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Home Recipes Breakfast

Almond Butter Chia Porridge

Nedi by Nedi
October 16, 2015
in Breakfast
54 2
0
almond butter, chia, oatmeal, oats, porridge, gluten free, breakfast, fall
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There is nothing more comforting than a warming porridge in the Fall. Porridge is usually made with oats, but you can mix and add quinoa, flaxseeds, chia… get creative! 🙂 It is full of healthy fats, protein and fiber so eat up and enjoy!

Almond Butter Chia Porridge

Serves 1

INGREDIENTS almond butter, chia, oatmeal, oats, porridge, gluten free, breakfast, fall

  • 4 tbsp organic, gluten free rolled oats
  • 3 tbsp ground flaxseeds
  • 1 tbsp chia seeds
  • 1/4 cup coconut milk
  • 1/4 – 1/2 cup water
  • 1 drop stevia
  • 1/2 tsp cinnamon
  • 1 tbsp almond butter
  • 1/2 banana, sliced

DIRECTIONS

  • STEP 1. Warm up water and coconut milk.
  • STEP 2. In a bowl, mix the oats, flaxseeds, cinnamon, and stevia.
  • STEP 3. Add the milk and water to the bowl and mix well. If it seems too dry, add more liquid.
  • STEP 4. Transfer to a serving bowl and top with almond butter and banana.
Tags: almond butterbreakfastchiafallgluten freeoatmealoatsporridge
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