Hi, I’m Neda Varbanova, a certified nutrition consultant, health & wellness coach, and fitness enthusiast. I created Healthy With Nedi as a platform to help educate others and share my passion for leading a healthier lifestyle.
Learn More
Hi, I’m Neda Varbanova, a certified nutrition consultant, health & wellness coach, and fitness enthusiast. I created Healthy With Nedi as a platform to help educate others and share my passion for leading a healthier lifestyle.
Learn More
These paleo pancakes are super delicious and made from tigernut flour. Don’t let the name fool you – tigernut flour is made from an ancient root vegetable and ...
Ever since I shared my grandma’s famous spanakopita recipe, I have received so many requests to create a gluten free or lower carb one. Well, I finally did ...
This avocado toast with mushrooms is packed with flavor and nutrients. I used a gluten-free, vegan bread as the base. Due to the ingredients of the bread, you ...
My friend Alexa from Eating NYC and I decided to get together and create a delicious and healthy recipe inspired by a famous Persian dish called Kuku Sabzi. ...
These bite-sized pancakes make the perfect appetizer. I grew up eating blini aka Russian pancakes and it is still one of my favorite recipes. They can be topped ...
This high-fiber, low-carb porridge will keep you feeling full for a long time. It is packed with 15 grams of fiber and 20 grams protein. This porridge is ...
This savory crepe cake is healthy version of a cake I grew up eating that my mom often made for me. In Bulgarian it is known as Solena ...
My mom and I have been cooking daily during this quarantine. Testing out new recipes is always so fun for us. We totally winged this one with ingredients ...
Low-Carb, Gluten-Free Seeded Bread Due to the ingredients of the bread, you will be adding extra fiber and protein to your morning toast. Each slice provides you with ...
My friend Danielle Hamo brought over this organic wheat bran and we decided to whip up some waffles! I really liked this wheat bran because it’s organic, non ...
