Recipes

This immune boosting green soup is a weekly staple for me. I love it so much and know you will...

This fettuccine with Broccolini and asparagus is light and refreshing. The fettuccine used in this recipe is from the Great...

I’ve been dreaming about this stew since last year. I remember I had spent the whole day at the airport,...

This skinny version of spanakopita is truly remarkable. Instead of using phyllo dough, I used artichoke bottoms as a base....

Broccolini is similar to broccoli but it has longer stems and smaller florets. They are super tasty and quite tender....

These almond butter brownies are totally addicting and make the perfect dessert for Valentine's Day! They are free of flour,...

This spinach fettuccine with black truffle recipe is super simple and makes an elegant dish to serve at a dinner...

This savory crepe pizza with truffles, turkey and cheese is the ultimate comfort healthy meal. The crepes that I used...

This Moroccan fish recipe is packed with so much flavor. My friend Rea made it for Shabbat dinner one night...

Artichoke bottoms have become a big hit in our household. My grandma makes a really delicious meatball stew with them...